Manfrotto

Manfrotto 264 Rounded 16mm Lighting Stud M10

€17,00 Incl. tax

  • Article code: MA264

In stock

Delivery time:1 - 2 days

The light & studio specialist

Ordered before 16:00, shipped the same working day

More than 3000 products

Expert staff with practical experience

Product description

Manfrotto 264 Rounded 16mm Lighting Stud M10

 

High quality, versatile, and built to last, this rounded lighting stud gets the job done time and time again.

Designed in Italy with the highest standards of quality, it can withstand heavy use and is expertly designed to suit a wide range of lighting stands. A simple addition to you kitbag, it makes all the difference.

Designed specifically for a stirrup's fixture, this rounded lighting stud connects to a Super Clamp within seconds with minimal effort. Featuring a universal 10M screw, it is extremely versatile. Made from top-quality brass, it provides the necessary strength to tackle almost any job required. Attach your camera or other lighting equipment to your Super Clamp securely and quickly with this powerful add-on. It sits flush on the clamp so you won't waste time fiddling with the setup or deal with unexpected movements while shooting. Get more from your photography gear by adding this must-have accessory to you bag.

Weighing a mere 60g, this lighting stud is a smart add-on to your kit. Travel from location to location with this multi-purpose accessory that lends a helping hand. Also included is a 16mm stud for added usage and versatility, along with a locking wing nut for safety.

PRODUCT HIGHLIGHTS: Manfrotto 264 Rounded 16mm Lighting Stud M10

- Weight 60 g
- Attachment (bottom) M10 screw
- Top Attachment 5/8" (16mm) stud
- Colour Brass
- Superclamp Compatible Yes
- Height 5 cm
- Material Brass

IN THE BOX:

  • 1 x Manfrotto / Avenger 264 Rounded 16mm Lighting Stud M10
Login

Forgot your password?

  • All your orders and returns in one place
  • The ordering process is even faster
  • Your shopping cart stored, always and everywhere

compare0

Please accept cookies to help us improve this website Is this OK? YesNoMore on cookies »